Friday, July 31, 2015

Pasta - Moms Baked Macaroni And Cheese

Macaroni is combined with canned cheese soup, topped with shredded Colby cheese and baked.

Thursday, July 30, 2015

Bread - Almond Crescent Buns

Packaged crescent dinner rolls transform into almond-cinnamon buns, as you jelly-roll them around a mixture of butter, brown sugar, cinnamon and almond extract. An almond-sugar glaze with sliced almonds is the perfect topper.

Tuesday, July 28, 2015

Meat And Poultry - Fabulous Beef Tenderloin

This three ingredient beef tenderloin dish will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!

Monday, July 27, 2015

Main Dish - Amazing Ribs

A three step cooking method is used to make these incredible, tender ribs. The ribs are first boiled, then grilled, and finally simmered in barbecue sauce in a slow cooker.

Meat And Poultry - Chicken Fiesta Salad

Salad greens, onions and tomatoes are topped with Mexican flavored black beans, corn, and grilled chicken breasts. This is an attractive and zesty all in one dish.

Saturday, July 25, 2015

Cheese - Shrimp Linguine

Shrimp, parsley, basil and thyme simmer in a dreamy garlic and cream sauce for a few brief moments before being tossed with hot pasta and Parmesan cheese. Season to taste and serve to a happy dinner party.

Appetizers And Snacks - Cheese Dip Ii

Taco seasoning and picante sauce transform beef and melted cheese into a flavor fiesta!

Friday, July 24, 2015

Pasta - Cheese Ravioli With Fresh Tomato And Artichoke Sauce

Chat Downey
The garden-fresh flavor of roma tomatoes is complimented by the tart notes of marinated artichokes in a delectable sauce that can be prepared in less time than it takes to cook up a package of fresh cheese ravioli.

Thursday, July 23, 2015

Meat And Poultry - Lamb Chops With Balsamic Reduction

This recipe for lamb chops is a favorite in my house. It is an easy and quick recipe for two people (we eat two chops each). Rosemary and thyme give it great flavor. If you double the recipe, remember that the sauce will take longer to reduce.

Wednesday, July 22, 2015

Side Dish - Candied Sweet Potatoes

These sweet potatoes are easy to make and not overly sweet. Originally submitted to ThanksgivingRecipe.com.

Friday, July 17, 2015

Meat And Poultry - Spicy Ginger Chicken Wings

Fresh serrano chiles really bring the heat in these sticky and sweet wings. A sprinkle of sesame seeds adds a toasty taste to the finished wings.

Thursday, July 16, 2015

Breakfast And Brunch - Oatmeal Pancakes Ii

I make this for my kids quite often. It is very simple. Preparing the batter in the food processor makes it that much easier. Serve with syrup and butter. Also good with applesauce!

Tuesday, July 14, 2015

Bbq Grilling - Spicy Chicken Breasts

This is a terrific rub for chicken. It adds amazing flavors, seals in juices, and gives the finished chicken a lot of color.

Herbs And Spices - Tuscan Flank Steak

Murrieta Chatline
Flavorful flank steak is marinated for several hours in a marinade of lemon zest, olive oil, rosemary, and garlic, then grilled to perfection.

Seafood - Grilled Oyster Shooters

Oysters are cooked on the grill in the shell, then seasoned with lemon juice, hot sauce and Worcestershire sauce. A cooked, nonalcoholic version of a well-known favorite, great as an appetizer.

Sunday, July 12, 2015

Seafood - Lisas Best Baked Clams

This recipe for homemade breaded baked clams is simple but delicious. A great looking appetizer for parties.

Seafood - Chipotle Shrimp Tacos

Warm corn tortillas filled with spicy chipotle shrimp and garnished with cilantro, onion, and lime.

Saturday, July 11, 2015

Bread - Buttermilk Bread Ii

This recipe yields two loaves of buttermilk white bread, a deservedly popular bread.

Thursday, July 9, 2015

Appetizers And Snacks - Tequila Cocktail Sauce

This is a great cocktail sauce recipe straight from the heart of the Rockies (Aspen, Colorado), via Cape Cod. The tequila gives it a good kick! This recipe yields a large amount, you may want to half or quarter it.

Seafood - Coconut Shrimp Ii

A great tasting appetizer. Use Creole-style mustard for the sauce if it is available.

Tuesday, July 7, 2015

Thursday, July 2, 2015

Herbs And Spices - Baja Sauce

Preston Nude
This spicy, seasoned mayonnaise sauce is excellent served with Mexican dishes.

Side Dish - Baked Corn Casserole 2

Whole kernel and cream style corn are baked with cream cheese, butter, green chile peppers and fried onions.

Wednesday, July 1, 2015

Herbs And Spices - Homemade Horseradish Sauce

This quick homemade horseradish sauce is guaranteed to elevate your prime rib or roast beef to new levels! Try it with vegetables, too!